To enhance our speed of service we do not accept substitutions or additions.

We feature medium basted eggs on many of our entrees.

We prepare eggs:

EASY with the whites and yolks slightly runny,

MEDIUM with the whites firm and the yolks slightly runny

HARD with the whites and yolks firm.

A 18% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE. IF YOU FEEL YOUR SERVICE WAS EXCEPTIONAL, FEEL FREE TO LEAVE ADDITIONAL GRATUITY.