To enhance our speed of service we do not accept substitutions or additions.
We feature medium basted eggs on many of our entrees.
We prepare eggs:
EASY with the whites and yolks slightly runny,
MEDIUM with the whites firm and the yolks slightly
runny
HARD with the whites and yolks firm.
A 18% GRATUITY WILL
BE ADDED TO PARTIES OF 6 OR MORE. IF YOU FEEL YOUR SERVICE WAS EXCEPTIONAL,
FEEL FREE TO LEAVE ADDITIONAL GRATUITY.